Ovomucoid knockout eggs(all you need to know)

eggs form an integral part of many people's diet and are important source of proteins, vitamins and minerals. However an allergy to eggs stops a large number of people from consuming eggs and the benefits they provide . it is estimated that one to two percent of children ae allergic to eggs. researchers at Hiroshima university have come up with a solution that will make eggs safe and consumable for and we sharing our understanding of the solution on this video