The Best East Carolina Vinegar BBQ Sauce Recipe

1 pint Mason jar
1 1/2 cups distilled vinegar
1 teaspoon hot sauce
2 tablespoons sugar
1 tablespoon salt
2 teaspoons crushed red pepper flakes
2 teaspoons ground black pepper

Pour all ingredients into the Mason jar.
Place lid on and shake well.
Let sit for at least 12 hours. 1 week for best results.

Items I used in My Kitchen:
Celtic Sea salt: https://amzn.to/3jPCeq3
Knife Set: https://amzn.to/3kOoehw
Glass Bowl Set: https://amzn.to/39GWrZZ
Pyrex Glass Measuring Cups: https://amzn.to/3APAV0T
Bamboo Utensil Set: https://amzn.to/2XVIJQ1
Measuring Cup Set: https://amzn.to/3of10TS

Baking Items in My Kitchen:
Kitchen Aid Stand Mixer: https://amzn.to/3kKo4HD
Flex Edge Mixing Blade: https://amzn.to/3ugw0Ue
Baking Storage Containers: https://amzn.to/2XXKM6V
Brown Sugar Savers: https://amzn.to/3ueG93W
Sifter: https://amzn.to/3ofO2Fg