Aloo ka samosa recipe by homies cooking with amna.

1 year ago
8
Street food starter Crispy flaky and delicious pastry Spiced potato and pea mixture Perfect for Ramadan and iftar parties Vegetarian and vegan South Asian snack Authentic Potato Samosa

aloo ka samosa:
For the pastry:
All-purpose flour (maida)
Oil or ghee
Salt
Baking soda
Carom seeds (ajwain) or caraway seeds (kala jeera)
For the filling:

Boiled potatoes
Green peas
Oil
Cumin seeds
Green chilies
Ginger
Coriander leaves
Garam masala
Chaat masala
Salt
For frying:
Oil

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