Episode 130: Food Safety Chat - Live! 052623

This week Bryan Armentrout is joined by Food Safety Lawyer Shawn Stevens.

What is up with FDA and USDA? Sometimes you have to read between the lines if you want to find out.

- What does this mean if Salmonella is now an adulterant in raw chicken products?

- If FDA is changing its focus on audits, how should you react? Are the regulations out of date?