Easy Slow Cooker Sausage and Apples with Brown Sugar Recipe

1 lb package of smoked sausage cut into slices
3 Granny Smith apples, cored and diced
1 cup brown sugar
1/2 cup water

Place sausage into a 4 quart slow cooker.
Next add the apples.
Place brown sugar on top od apples.
Pour water over brown sugar.
Mix well, until everything is coated.
Cook on high for 2 hours.

Items used in this Video:
4 Quart Slow Cooker: https://amzn.to/3F0aAjp

Items I used in My Kitchen:
Celtic Sea salt: https://amzn.to/3jPCeq3
Knife Set: https://amzn.to/3kOoehw
Glass Bowl Set: https://amzn.to/39GWrZZ
Pyrex Glass Measuring Cups: https://amzn.to/3APAV0T
Bamboo Utensil Set: https://amzn.to/2XVIJQ1
Measuring Cup Set: https://amzn.to/3of10TS

Baking Items in My Kitchen:
Kitchen Aid Stand Mixer: https://amzn.to/3kKo4HD
Flex Edge Mixing Blade: https://amzn.to/3ugw0Ue
Baking Storage Containers: https://amzn.to/2XXKM6V
Brown Sugar Savers: https://amzn.to/3ueG93W
Sifter: https://amzn.to/3ofO2Fg