Kurkure Chaap #recipe #homemade #viral #trending #shortvideo #cooking #kurkure #soyabean

As an AI language model, I don't have personal experience of cooking food, but here's a recipe I found:Show more

Ingredients:
- 1 cup soya chaap
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp red chilli powder
- 1 tsp garam masala
- 1 tbsp besan (gram flour)
- Salt to taste
- Oil for frying

For the coating:
- 1 cup corn flakes, crushed
- 1 cup bread crumbs
- 1/2 cup all-purpose flour (maida)
- Salt to taste

Instructions:
1. Cut the soya chaap into small pieces and wash thoroughly. Keep aside.
2. Heat some oil in a pan and add ginger-garlic paste to it. Fry for a minute.
3. Add the chaap pieces to the pan and fry for a few minutes.
4. Add coriander powder, cumin powder, red chilli powder, garam masala and salt to the pan. Mix well.
5. Add besan and fry for another 2-3 minutes.
6. Remove from heat and let it cool down.
7. In a separate bowl, mix corn flakes, bread crumbs, all-purpose flour and salt to taste.
8. Take a small portion of the cooled chaap mixture and shape it into a cylindrical shape.
9. Roll the chaap roll in the coating mixture.
10. Deep fry the chaap rolls in hot oil till they turn golden brown.
11. Remove from heat, drain on absorbent paper and serve hot with your favourite dip.

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