HOW TO MAKE TASTY SHRIMP TACOS MEXICAN STYLE WITH TACO SEASONING

HOW TO MAKE TASTY SHRIMP TACOS MEXICAN STYLE WITH TACO SEASONING

If you are looking to spice up your weeknight dinner routine, making shrimp tacos Mexican style is a simple and delicious way to do so. Start by seasoning fresh or thawed shrimp with chili powder, cumin, and smoked paprika. In a separate bowl, mix together some diced tomatoes, onion, cilantro, and lime juice to make a salsa.

For the chipotle sauce, blend together a can of chipotles in adobo sauce, some mayonnaise, and sour cream until smooth. Heat up some corn tortillas on a hot skillet or griddle and start assembling your tacos.

Add some shredded cabbage or lettuce, the seasoned shrimp, the salsa, and a drizzle of the chipotle sauce. Garnish with some additional cilantro and lime wedges for an extra burst of flavour. These shrimp tacos are perfect for a quick and tasty dinner or for entertaining guests with a Mexican-themed party.

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