Loaded Potato Salad | Recipe Tutorial

Easy step by step tutorial on How to make Loaded Potato Salad, Recipe tutorial

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INGREDIENTS :

1150 grams cubed potatoes ( 40.88 oz )
300 grams chopped bacon ( 10.58 oz )
200 grams grated white cheddar ( 7.05 oz )
140 grams sour cream ( 4.93 oz )
145 grams mayonnaise ( 5.11 oz )
35 grams sliced scallions ( 1.23 oz )
15 grams chopped parsley ( 0.52 oz )
1/4 teaspoon salt ( 0.57 grams )
1/4 teaspoon ground black pepper ( 0.58 grams )
1/2 teaspoon garlic powder ( 0.78 grams )
1/2 teaspoon onion powder ( 0.98 grams )
1/8 teaspoon cayenne ( 0.22 grams )
1/2 tablespoon olive oil ( 7.39 ml )

INSTRUCTIONS :

.boil 1150 grams cubed potatoes until soft & drain water
.in a pan on medium heat add 1/2 tablespoon olive oil
.once heated add 300 grams chopped bacon, cook for 5 minutes & remove
.in a mixing bowl add 140 grams sour cream, 145 grams mayonnaise
.add 1/8 teaspoon cayenne, 1/2 teaspoon garlic powder
.add 1/2 teaspoon onion powder, 1/4 teaspoon ground black pepper
.add 1/4 teaspoon salt & mix well
.in a large mixing bowl add boiled potato cubes, cooked bacon
.add 200 grams grated white cheddar, 15 grams chopped parsley
.add 15 grams chopped parsley & mix well
.add sauce & mix well