Potato Pancakes Recipe

This is how we like to make our Potato Pancakes, great as Appetizers or served for Lunch/Dinner with a side of Homemade Applesauce.

Potato Pancakes

Ingredients:
4 Yellow Potatoes
1 sm Red Onion
1/2 tsp Salt
1/4 tsp Pepper
1 tsp Italian Seasoning
1 Egg
2 tbsp Flour
2 tbsp Coconut Oil

Wash and dry Potatoes.
Shred Potatoes and Onion.
Squeeze out the Liquid.
Add Salt, Pepper, Italian Seasoning, Egg and Flour.
Mix well and divide in 4 Portions.
Heat Oil (med/high heat) in large Skillet.
Cook each Potato Portion (shaped in Pancakes) until cooked through and golden on both sides.
Enjoy!