Pecos Pasta

Rainy day home cooking! Guaranteed to warm you up.

I got this recipe many years ago from a Hormel ad in a magazine. It has been my go to ever since. An easy to make family favorite made with pantry staples.

2 cans Hormel chili with beans
1/2 box cooked elbow macaroni
1, 16oz can whole kernel corn (or 1 small frozen bag)
1 small onion, chopped
1 bell pepper, chopped
1 clove garlic, minced (or 1 tsp pre-minced garlic)
1 cup shredded cheddar cheese

1. Cook onion, pepper, garlic until tender
2. Add corn; simmer 2 minutes
3. Add chili; simmer 3 minutes
4. Add elbows; simmer 2 minutes
5. Stir in cheese

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