-fan japchae

▶️ Recipe (measuring rice spoon)
1️⃣Soak 200g of noodles for an hour
2️⃣Season 100g of pork with 1 soy sauce, sesame oil, minced garlic, pepper, and sugar
3️⃣Cut 3 slices of fish cake, carrots, and mushrooms in half an onion
4️⃣Sauce: Mix 400ml water, 4 soy sauce, 2 oyster sauce, 1 sugar, 2 cooking oil, 1 minced garlic
5️⃣Stir-fry pork in a pan, add vermicelli and stir-fry
6️⃣Add vegetables and seasoning and stir-fry
7️⃣If the moisture is not enough, add water in the middle, and stir-fry the glass noodles transparently
8️⃣Turn off the heat and add 1~2 sesame oil, pepper, sesame seeds, and 1 honey
9️⃣Add more soy sauce and sweetness to your heart's content if it's too bland