The New York restaurant introducing Nigerian cuisine to the US - BBC News
1 year ago
1
Shortlisted for the prestigious James Beard Award, New York restaurant Dept of Culture has been praised for introducing hyper-regional Central Nigerian cuisine to the American palette.
The Brooklyn-based eatery has only one communal table and is fully-booked months in advance.
We meet chef Ayo Balogun to find out more.
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