Cabbage seasoning

I'm uploading the recipe~
▶️Altoran Recipe (measured with rice spoon)
1️⃣Slice 600g cabbage into bite-sized pieces
2️⃣Soak cabbage in green tea powdered water (green tea bag water) to remove pesticide residues
3️⃣In a pot, add 100ml of refined rice wine (add the sweet taste and take out the bitter taste), and 100ml of rice water (add the savory taste and catch the green taste)
4️⃣When boiling, add the cabbage and cook for 6-7 minutes (stir once or twice in between) Medium to high heat
5️⃣Put the cabbage on a colander to cool
6️⃣Sauce: 1 heap of soybean paste, 1 red pepper powder, 1 dark soy sauce, 1 anchovy sauce, 1 sesame oil, sesame seeds
7️⃣Mix cabbage with seasoning
8️⃣Put in 5 chives, 2 Cheongyang peppers, and 1 red pepper