Poke Recipe | Tako Poke

My personal take on Tako (Octopus) Poke.

Ingredients
• Approximately 1 pound of cooked Tako (octopus) sliced thin
• Hawaiian salt to taste – approximately ½ TBSP
• Diced red onions
• Korean red chili powder
• Tobiko (flying fish roe)
• Chopped green onions
Directions
1. Pat tako dry with paper a towel
2. Add Hawaiian salt, stir and let sit for 15-20 minutes
3. Add remaining ingredients
4. Mix
5. Enjoy

Music, "Kiss Me" by Hawaiian Time. Please check them out on Spotify: https://open.spotify.com/artist/76Qs8YjrOHcVe9hmvfAb4Y?si=Tn9yoLyJR-uf0xXfIdY2lA

Camera: GoPro HERO7 Black + Extra Battery - E-Commerce Packaging - Waterproof Digital Action Camera with Touch Screen 4K HD Video 12MP Photos Live Streaming Stabilization: https://amzn.to/2QXEtfK