Make Savory Teriyaki Jerky at Home - Are You Ready for the Spiciest Snack?

This California-style Teriyaki Beef Jerky marinade recipe is a delicious and easy-to-make recipe that combines the classic Japanese flavors of teriyaki sauce with a spicy and tangy twist inspired by the sunny state of California. Thin strips of beef are marinated in a homemade teriyaki sauce made with soy sauce, brown sugar, honey, garlic, and ginger, then mixed with hot sauce, lemon juice, and red pepper flakes for an extra zing of flavor. Slow-baked in the dehydrator for several hours, the result is a flavorful, chewy, and protein-packed snack that is perfect for a midday pick-me-up or an on-the-go snack. This homemade beef jerky is a healthier and more satisfying alternative to store-bought varieties, and it can be stored in an airtight container for up to two weeks. Get ready to tantalize your taste buds with this unique and tasty take on classic beef jerky!

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