Homemade Italian Basil Pasta Sauce

Directions to making sauce
* Place 1 tbsp of butter on medium heat in a pan with the chopped tomatoes and cook 15 minutes until tomatoes start to get mushy.
*Then you add the chopped garlic, salt, ground pepper, olive oil, basil, water, and pinch of garlic powder.
*Then you turn down to low and stir in the 1 tbsp of unbleached flour into the sauce. After stirring cook the sauce back on medium heat for half an hour.