American Food - Best Philly Cheese Steak in Chicago!

Philly Cheese Steak: A Delicious Iconic Sandwich from PhiladelphiaShow more

Philly Cheese Steak is a sandwich that has become an iconic dish from Philadelphia. It is a delicious combination of thinly sliced steak, grilled onions, and melted cheese, all served on a crusty roll. This sandwich has been enjoyed by locals and tourists alike for many years and has even gained worldwide fame as a must-try dish when visiting Philadelphia.

The history of Philly Cheese Steak dates back to the 1930s. It was invented by Pat Olivieri, a hot dog vendor in South Philadelphia, who decided to cook up some thinly sliced beef and put it on a hot dog bun. He added some onions and melted cheese on top and found that his new creation was a huge hit. Over time, the sandwich became so popular that Olivieri opened up his own restaurant, Pat's King of Steaks, which is still in business today and remains one of the most famous spots in Philadelphia to try an authentic Philly Cheese Steak.

So, what makes Philly Cheese Steak so special? It all starts with the steak. The beef used for this sandwich is traditionally ribeye, which is sliced paper-thin and cooked on a hot griddle. The onions are also cooked on the same griddle, absorbing the flavors of the steak and creating a delicious caramelized texture. The cheese is then melted on top of the steak and onions, creating a gooey, melty topping that adds a creamy and savory flavor to the sandwich.

One of the key ingredients that makes Philly Cheese Steak so unique is the roll. The bread used for this sandwich is a long, crusty roll that is soft on the inside. It is often toasted and then filled with the steak, onions, and cheese. The bread is so important that many sandwich shops in Philadelphia will only use a specific type of roll, known as Amoroso's Rolls, which is made in Philadelphia and has become a staple for this sandwich.

There are many variations of Philly Cheese Steak, with some people adding peppers, mushrooms, or even bacon to the sandwich. However, the original recipe remains a classic and is loved by locals and visitors alike.

In conclusion, Philly Cheese Steak is a delicious sandwich that has become an iconic dish from Philadelphia. It is a must-try when visiting the city, and it's easy to see why it has gained worldwide fame. The combination of thinly sliced steak, grilled onions, and melted cheese, all served on a crusty roll, makes for a mouthwatering sandwich that will leave you wanting more.