1 year ago

4 boneless, skinless chicken breasts
▢1 cup sour cream
▢2 teaspoons garlic powder
▢1 teaspoon onion powder
▢1 teaspoon paprika
▢1 ½ cups crushed Ritz crackers
▢2 tablespoons melted butter
▢parsley for garnish
Preheat oven to 375 degrees. Spray a 9×13 baking dish with nonstick spray.
Pound the chicken breasts to an even thickness.
Add the sour cream, garlic powder, onion powder, and paprika to a shallow dish and stir well to combine.
Add the Ritz crackers to a second shallow dish.
Dredge each piece of chicken first in the sour cream and then the cracker crumbs, pressing the crumbs into the chicken to coat.
Place chicken in prepared baking dish and drizzle with the melted butter.
Bake for 30 minutes

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