zucchini and mentaiko pasta

1. Shred 1 zucchini and stir-fry (do not overcook)
2. Stir-fry 3 pieces of garlic and peperoncino in olive oil
3. Add boiled noodles, two ladles of noodle water, and cod roe and mix.
4. Add zucchini and mix
5. Finish with seaweed
6. I did not add salt when boiling the noodles.
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