Vegetarian Pasta Sauce Recipe - Greg's Kitchen

Today I make a super tasty homemade Vegetarian pasta sauce using leftover tomatoes. This meal (including pasta) cost about 80 cents per serve.

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Ingredients:

6 to 10 extra ripe tomatoes
3 to 5 cloves of garlic
1 onion
a chunk or 3 of of butter
1/2 cup red wine
1 teaspoon thyme
1 teaspoon oregano
1 teaspoon coriander/cilantro
salt and pepper to taste

simmer for 30 mins to 1 hour

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