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Brazilian party sweets (Brigadeiro,Beijinho e Banana Amazônica)
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I'm going to teach you how to make party sweets, these sweets are very famous in Brazil and are a sure presence at children's or even adult parties, these sweets are party sweets to decorate the table, that is, they are table sweets, the third version is a candy present in the Amazon region of Brazil, so let's learn?
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Vou ensinar a fazer doces para festa,esses doces são muito famosos no Brasil e é presença certa nas festas infantis ou mesmo adultas, esses doces, são doces de festa para enfeitar a mesa, ou seja são doces de mesa, a terceira versão é um doce presente na região amazônica do Brasil, então vamos aprender?
não esqueça de se inscrever e curtir nossas receitas!
Brazilian party sweets(Brigadeiro,Beijinho e Banana Amazônica)
For the Brigadeiro:
395 g condensed milk
4 spoons of cocoa
1 tablespoon of butter
200g sour cream
For the Gourmet Brigadeiro:
395 g condensed milk
4 spoons of cocoa
1 tablespoon of butter
200g sour cream
100g semisweet chocolate
For the Beijinho:
395g condensed milk
1 tablespoon of butter
100 ml of coconut milk
100 g grated coconut
200ml of sour cream
For the banana jam:
395 g condensed milk
200ml of sour cream
1 tablespoon of butter
1 coffee spoon of cinnamon powder
200 grams of Amazon banana
To cover the candies:
150 g of granules for brigadeiro
150 g grated coconut
150 g of sugar and cinnamon
Little form of Candys
mats for sweets
Brigadeiro,Beijinho e Banana Amazônica
Para o Brigadeiro:
395 g de leite condensado
4 colheres de cacau
1 colher de sopa de manteiga
200 g de creme de leite
Para o Brigadeiro Gourmet:
395 g de leite condensado
4 colheres de cacau
1 colher de sopa de manteiga
200 g de creme de leite
100g de chocolate meio amargo
Para o Beijinho:
395g de leite condensado
1 colher de sopa de manteiga
100 ml de leite de coco
100 g de coco ralado
200 ml de creme de leite
Para o doce de Banana:
395 g de leite condensado
200 ml de creme de leite
1 colher de sopa de manteiga
1 colher de café de canela em pó
200 gramas de banana da Amazônia
Para cubrir os doces:
150 g de granulados para brigadeiro
150 g de coco ralado
150 g de açúcar e canela
Forminha de doces
tapetes para os doces
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