Quiche with spinach and ham: the idea to remedy leftover vegetables!!!
Hello friends!
Today we will prepare a delicious quiche with ham and spinach! It's ready in seconds and it's fantastic! It takes very little to prepare! You must try this recipe for your family!!! With this dish you can quickly make up for leftovers from the day before, such as a piece of cheese or the spinach side dish... you'll see what a result!!!
Try this amazing recipe and let me know in the comments if you liked it
Good day, my friends!
The koala chef approves!!!
You can support me here:
https://www.buymeacoffee.com/koalachefrC
Ingredients:
1 roll of puff pastry
400 g of thawed or leftover spinach from the dinner before
200 g of ricotta or primosale cheese
2 tablespoons of Parmesan
1 egg
100 g of sliced ham
cooking time: in the oven at 180°C for 40 minutes
Difficulty of the recipe: 4/10
STEPS:
Hello friends!!! Would you believe me if I told you that with this recipe you can recover leftover vegetables?
Come find out in the kitchen with me!!!
First, in a bowl, pour the leftover vegetables (in this case the spinach) and the primosale cheese (but you can also use ricotta)
Add 2 tablespoons of grated parmesan
Break an egg
Add a pinch of salt
Mash the filling with a fork…
Place a roll of puff pastry in a cake pan
Arrange the edges well
Pierce the pastry with a fork
Arrange 3 slices of ham on the bottom of the quiche
Then pour half of the filling
Spread the filling well
Then add 2 more slices of ham
Add the rest of the filling and spread it well
Close the edges of the quiche...
...In this way
And cook in the oven at 180°C for about 40 minutes
It's ready!!!
Eat and enjoy!!!
Please help me grow the channel, like and subscribe for new leftover recipes like this!!!
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