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I fried pork cutlet
2 years ago
7
I'm uploading the recipe~
## Recipe (measuring rice spoon)
1. Sauce: Dark soy sauce 5, vinegar 5, water 5, sugar 3, chicken stock 0.5, (you can add or subtract according to your taste)
Chop 3 garlic cloves, a little onion, 1 white part of green onion, and 1/4 green and red bell pepper (you can also add crushed red pepper)
2. Slice two chicken breasts into thin slices.
3. Add potato starch 3 and egg water in moderation and mix.
4. Put enough oil in a wide frying pan
5. Add chicken and cook
6. Place shredded cabbage and onion mixture on a plate
7. Sprinkle fried chicken, sauce, and red pepper oil in moderation and enjoy.
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