PERFECT ROASTED CHICKEN AND POTATOES: BAKED CHICKEN AND POTATOES

Ingredients:

4 Chicken leg quarters (soft chicken)

Carrots

Potatoes

1 tbsGarlic Powder

2 Tablespoons Vegetable Oil

1 tbsp Onion Powder

1 tbsp Smoked Paprika

1 tsp Dried Thyme

1 tsp Oregano

1 tbs Onion Powder

1 tbsp Chicken seasoning
/Stock cubes (I used Knorr Chicken Bouillon cubes)

Salt to taste

Oven temperature: 170°C / 340°F