How to make CAPPUCCINO MARTINI by Mr.Tolmach

4 years ago

Recipe:

Double Espresso - 50 ml
Milk - 30 ml
Auchentoshan whisky - 50 ml
Amaro Di Angostura - 15 ml
Sugar syrup - 10 ml
Shake and strain into chilled cocktail glass. Garnish with coffee beans.
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