How to make GOL'DA by Marina Levadnaya

Save
5 years ago
4

Recipe:

1 oz Hendricks
1/2 oz Elderberry Liqueur
10 ml syrup hibiscus monin
5 ml fresh lime
70 ml Prosecco
3 ml Orange Angostura
Cooking Method: Dry Shake + Ice Shake
Serving Dishes: Coupe
Without ice
Decoration: 1 drop Angostura orange and gold beads

***********************************
Follow me on Instagram: http://bit.ly/2My5znL
FB: http://bit.ly/2q2UqDG
Support Mr.Tolmach on Patreon: http://bit.ly/35wBZYq
***********************************

Loading comments...