Korean Street Toast 길거리토스트 On the Griddle!

After watching far to many videos on Korean Street Toast (길거리토스트) that give no detail on how the toast is made we decided we would just have to do it ourselves.

We really do love the street food videos but come on! Give us some info on what is actually being cooked! Soo many of these vids are ASMR style. This is great and all but,,,, if someone drops a 14lbs chunk of beef on a griddle we serously want to know what it is, and why it's on the griddle?!

Korean street toast falls into this cateogy. A boatload of footage with no narration. To us, this sandwich is a bizarre combination of ingredients that honestly, do not belong on a sandwich together. That being said,, they are hugely popular. We just didn't get it but..... Now we do!

The ingredients meld together with no single one standing out. This melded combination is savory, filling and delicous! You don't taste cabbage, or sugar... you just taste umami goodness between 2 slices of bread! We are including the recipe below for you!

1 Stick of Butter
Loaf of plain white bread
Processed slice cheese (the individual wrapped kind)
1 to 2 teaspoons of white sugare per sandwich
2 eggs per sandwich
about a cup of thin sliced cabbage per sandwich (for mixing with eggs)
A pile of raw thin sliced cabbage (to pile on the sanwich after the eggs are cooked)
1/4 cup very thinly sliced carrots
1.4 cup green onion sliced on a bias
2 slices smoky ham per sandwich
mayo
Ketchup
salt
Pepper

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