Public Health's cozy ties to Big Food || Stacy Malkan

#Food #PublicHealth #Disease According to a recent study based on a five-year investigation and tens of thousands of pages of internal Academy documents, the U.S. Right to Know argues there is a symbiotic relationship between big corporate food and the Academy of Nutrition and Dietetics. Stacy Malkan is co-founder and managing editor of U.S. Right to Know, a nonprofit investigative research group focused on promoting transparency for public health.
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