Simple Chicken biryani ! (Restaurant Style Eid special biryani ) The bombay chef - VARUN INAMDAR.

#VARUNINAMDAR #GETCURRIED #CHICKENBIRYANI #THEBOMBAYCHEF #EASY -Biryani is prepared using fragant rice, aromatic spices, and chicked. it is prepared in many ways and chef varun inamdar presents to you the delicious and the best one a ramzan special biryani. so watch and learn how to make chicken biryani by varun inamdar. ingrdients for rice - 300 gm of basmati rice 2 litre of water in it salt as required 2 tbsp ghee 1 tbsp of oil 1 bay leaf 2 green cardamon and 1black cardamon 1 inch of cineman 8 black pepper corn 4 cloves -for chicken 3 tbsp iol , 2 tbsp of ghee , 2 no peeled pototoes and 3 green cardamon 4 cloves 1 inch cardemom stick , 1 bay leaf marination of chicken - 600gm of chicken salt as required 1tbsp turmeric, 1 tbsp chillie powder , 1 cup curd , 1 tbsp ginger garlic paste 1large onion (golden fried) and 1/2 cup of chopped tomatoes water as required and 2 boiled eggs and lastly garnished with fried onion. hope u guys will like this recipe try at least 1 time at making home . Thank you , Take care and good BYe .