Giant calzone stuffed with ham and cheese! A real bomb!!!

Hello friends!
Here is the recipe for a delicious calzone stuffed with ham and cheese!!! It's ready in seconds and it's fantastic! I have never tasted such a good focaccia, and it takes very little to prepare it! You must try this recipe for your family!!!
Try this amazing recipe and let me know in the comments if you liked it
Good day, my friends!
The koala chef approves!!!
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Ingredients:

for the dough
250 g of 00 flour
100 g of water
50 g of extra virgin olive oil
a pinch of salt

for the stuffing:
200 g of tomato puree
a drizzle of olive oil
a pinch of salt
Origan
4 slices of ham
cheese (provola, cheddar or mozzarella)
cooking time: 180°C for 35-40 minutes
Difficulty of the recipe: 6/10

STEPS:

Hello friends! Today we will prepare this delicacy together!!!

Come to the kitchen with me to discover this stuffed pizza!!!

Mix together 250 g of flour and 100 g of water

Add a pinch of salt

Add 50 g of extra virgin olive oil

Knead until you get a smooth dough

Divide the dough in half

Roll out the dough with a rolling pin

Then place it on a baking tray lined with baking paper

Take 200 g of tomato sauce and add a pinch of salt and a sprinkling of oregano

Mix

Season the pizza with the tomato sauce

Stuff the pizza with ham

And add the cheese (you can use mozzarella, provola or cheddar)

Once stuffed, put the pizza aside

Roll out the other half of the dough and place it on the pizza in this way

Close the edges well

Brush the surface with a drizzle of extra virgin olive oil

Bake in the oven at 180°C for 35-40 minutes

It's ready!!!

Eat and enjoy!!!

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