Cheese Cake / 2-3 Minutes Microwave Cheese Cake

2-3 Minutes Microwave Cheesecake (Crustless)
INGREDIENTs
4 ounces cream cheese, softened
2 tablespoons sugar or sweetener
3-4 drops vanilla extract
Lemon juice

PREPARATION

1. In a small bowl, combine the cream cheese, sugar or sweetener and vanilla, lemon juice stirring until there are no lumps.
2. Microwave for at least 2-3 minutes, 30-45 seconds at a time at 50% power. Make sure the cheesecake does not bubble over the sides.
3. Chill in the freezer for at least 30 minutes, until it is completely cool to the touch.
4. Top it with blueberries