Homemade Garlic Butter | Delicious for Meat | Granny's Kitchen Recipes

If you have some extra butter laying around, that you seem not to use for anything, why not make this garlic butter instead? You can use it for meat, fries, toast, on anything you fancy garlic with.

#homemadegarlicbutter #grannyskitchenrecipes

Homemade garlic butter

INGREDIENTS:

200 g my homemade butter - recipe here: https://youtu.be/JSoKHJ5JJWg
1 garlic head

DIRECTIONS:

Keep the butter at room temperature. Peel and mince the garlic. Add over the butter and mix well to incorporate in the butter. Check if it needs any salt, if it does, add salt, if it doesn't, store it covered in the fridge and take out when ready to use.

TIP: You can use this butter to spread over meat, French fries or simply as spread on toasted bread.

Bon Appétit!

You can find ingredients and kitchenware in my shop list here (including Romanian and Hungarian ingredients and Romanian and Hungarian food) : https://amzn.to/3AWb3TC

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