Smoked Turkey -Hot And Fast | Turkey Recipe | Pit Boss Grills

Smoked Turkey Hot & Fast

Ingredients -

1 - 12.49 Pound Turkey
1/2 Cup Mayonnaise
Rib Rack Chicken Rub
2 - Cups Chicken Broth
KosmoQ Chicken Injection
Cut Up Oranges and Apples

Directions -

Fire up Pit Boss 1600 Elite to 375 Dgrees.
Stuff Turkey with Oranges and Apples
Inject with CosmoQ Chicken Injection
Mix Mayonnaise with Rib Rack Chicken Rub and slather all over the turkey
Place Turkey in the Pit Boss 1600 Elite Grill.
Check on turkey after 1 hour and rotate to get an even cook.
Pull off once internal temperatures reach 165 degrees.

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