How Hamburg Makes- Receipe

Hamburg steak, also known as a hamburger steak or Salisbury steak, is a type of ground beef patty that is often served with gravy or sauce. It is typically made by mixing ground beef with breadcrumbs, egg, and diced onions, and then shaping the mixture into a patty. The patty is then pan-fried or grilled until it is cooked through and has reached the desired level of doneness. Hamburg steak is often served with a side of mashed potatoes or pasta, as well as vegetables such as peas or carrots. Some variations of Hamburg steak also include added ingredients such as cheese, bacon, or mushrooms.
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