How To Make a Taco Bell Chalupa, From Scratch - Bonus Baja Chalupa

Everyone Loves the Chalupas at Taco Bell. The old Baja Chalupa is the thing of legend! Did you know it is really easy to make these at home. Seriously!
The shell is something you have to make yourself but it is SO easy! Anyone can do this, I promise. The recipe for the dough is below. I even go over how to make the authentic tasting meat. I hope you enjoy the video and leave me any questions in the comments. Enjoy!

Chalupa Shell Recipe
2 1/4 cups AP flour
2 tbsp shortening, melted
1 cup whole milk
1 tbsp baking powder
12 tsp salt
Oil for cooking

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0:00 Intro
1:33 Title
1:40 Chalupa Shell Ingredients
2:41 Making the Chalupa Shell
7:18 Forming The Chalupa Shells
13:06 Frying The Chalupa Shells
15:14 Secrets to Making Taco Bell Ground Beef
18:01 Cooking The Beef
19:12 How to Easily Drain Cooked Meat
19:54 Apology To All Women
20:07 How To Grind Ground Beef to Taste Just Like Taco Bell
21:55 Seasoning The Taco Bell Copycat Ground Beef
22:40 Making Baja Sauce
29:38 Assembling Our Chalupa Supreme and Baja Chalupa
34:55 Thanks for Watching