Instant Pot Chopped | Pulled Brisket | Brisket Recipe
2 years ago
3
Ingredients
1 Cup Beef Broth
3 lb Beef Brisket cut into 1/2 lb chunks
1 tbsp smoked paprika
SPG rub - enough for your taste
Directions
Pour 1 Cup of Beef Broth in the Instant Pot
Add in the Brisket pieces and sprinkle with Smoked Paprika
Secure the lid and make sure vent if closed
Press the Manual Button and program for 60 minutes
Let naturally release for 15 minutes, then quick release the remaining pressure
Remove the Brisket from the pot and put into shallow dish and chop.
Mix in BBQ Sauce and 1/4 cup of cooking juices
Pile onto Bun and eat a great dinner.
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