Zojirushi Bread Machine Recipe w/Freshly Milled Wheat | Troubleshooting | Zojirushi Review

Thinking about getting a bread machine but not sure what to get? Do you have a Zojirushi bread machine but are having problems using 100% freshly milled wheat? Is your bread not rising or too dense in your bread machine?

In this video, I am going to talk about the Zojirushi bread machine, the difference between the Zojirushi models, why you may need a bread machine, and OF COURSE sharing my own recipe and settings for a wonderful loaf using the Zojirushi Virtuoso bread machine!

Many thanks to  @PleasantHillGrain  for sending me the Zojirushi Virtuoso to review as well as sponsoring this video!

//Shop at Pleasant Hill Grain for all your milling needs! https://www.grainsandgrit.com/phg

//Where to buy Zojirushi Bread Machine:
Zojirushi Virtuoso https://bit.ly/3uQ2PIL
Zojirushi Supreme https://bit.ly/3VXK8yJ
Zojirushi Mini https://bit.ly/3V085UP

//Printable Recipe: https://grainsandgrit.com/zojirushi-bread-recipe/

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//TIMESTAMPS:
0:00 Intro
1:34 Why the Zojirushi bread machine is best for bread made with freshly milled wheat
3:32 Where to buy Zojirushi bread machines
4:20 The difference between Zojirushi Virtuoso, Supreme, and Mini bread machines
7:00 Do you need a bread machine? Advantages of the Zojirushi bread machine
10:34 Grains & Grit bread recipe with freshly milled wheat for the Zojirushi bread machine
16:29 Zojirushi troubleshooting - bread is caving in the middle
17:54 Zojirushi troubleshooting - bread is too dense
19:13 Zojirushi troubleshooting - bread is not rising
20:14 My biggest tip when using the Zojirushi bread machine
21:31 Bread made with 100% freshly milled wheat in the Zojirushi Virtuoso bread machine
23:05 If bread becomes moist after baking in the Zojirushi bread machine

#grainsandgrit #zojirushi #breadmachines #freshlymilledwheat