Safe Knife Handling in the Kitchen - Basic Knife Skills for Beginners

'Hake' Jalepeno from Dynamite Harvest (central Wisconsin produce farm) gives viewers a lesson in safe handling of a cooking knife in the kitchen. "A sharp knife is a safe knife!" he declares. "A dull knife is a dangerous knife!" he warns. Tips on cutting round objects such as onions, potatoes, and carrots, included. Slice and dice your food without including part of your finger as the meal.

Learn more about Dynamite Harvest, here: https://dynamiteharvest.com