SO DELICIOUS JAMAICAN SEAFOOD SOUP

Jamaican Seafood Soup is one of my favorite Saturday soups to make. I get to add all the seafoods I love in the soup. It is a quick one-pot meal that features a seafood mix, pumpkins, carrots, potatoes and flour dumpling. It is a quick and easy recipe to follow. Feel free to let me know the outcome of the recipe.
PREP TIME: 15 MINUTES
COOK TIME: 30 MINUTES
TOTAL TINE: 45 MINUTES
SEAFOOD
1tbsp GREEN SEASONING (OPTIONAL)
1tbsp CHILLI POWDER
1tbsp FISH SEASONING
1/2tsp BLACK PEPPER
1 ONION
2 CLOVES OF GARLIC
1SPRING ONION
1 SCOTCH BONETT
3 CORN ON THE COBS CUT IN HALF
1 LARGE POTATO
1 CUP OF PUMPKIN
3 SPRIGS OF THYME
1 CARROT
1tsp CORIANDER
1 CUP OF PLAIN FLOUR
1tsp SALT
2tbsp OLIVE OIL
1tsp GREEN SEASONING (OPTIONAL)
1tsp ALL PURPOSE SEASONING
1tsp FISH SEASONING
1tsp EVERYDAY SEASONING
1tsp CHILLI POWDER
1/2tsp BLACK PEPPER
1 CUBE OF FISH STOCK
1 TIN OF COCONUT MILK
1 PACK OF PUMPKIN MIX
SALT TO TASTE