〚Open it 簡單吃〛番紅花聖誕蛋糕。Swedish Saffron Cake (Saffranskaka)

食材 (約5人份)
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。80 g 牛油
。0.3 g 番紅花
。75 g 砂糖
。1 顆雞蛋 (大)
。75 ml 牛奶
。120 g 麵粉
。1茶匙泡打粉
。鹽少量
。珍珠糖 (可忽略)

Ingredients (approx. 5 portions)
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。80 g Butter
。0.3 g Saffron
。75 g Sugar
。1 Large Egg
。75 ml Milk
。120 g Flour
。1 tsp Baking Powder
。Salt。Pearl Sugar (optional)

蛋糕成品可撒上糖霜裝飾。Dusting icing sugar to decorate cake if bake without pearl sugar.

* Recipe adapted from https://www.ica.se/recept/saftig-saff...

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Angels We Have Heard on High - Grand Piano - French Christmas Carol from the 18th Century
Music by JuliusH from Pixabay