Chicken Corn soup with Homemade Chicken Stock Recipe By Food Fusion

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Chicken corn soup
Recipe in English:

Ingredients:
-Chicken & vegetable stock 6 cups
-Chicken boiled & shredded 1 & ½ cup
-Cream of corn or sweet corn boiled 1 & ½ cup
-Salt 1 tsp or to taste
-Water 1 cup + corn flour 4-5 tbs
-Egg whites 2
-Salt to taste
-Black pepper powder to taste
-Soy sauce to taste
-Vinegar to taste

Directions:
-In a pot add chicken stock and bring it to boil.
-Add chicken and corn and cook for 8-10 mins.
-Add salt.
-Mix corn flour in water and add gradually. Cook until desired thickness.
-Beat 2 egg whites and add while stirring continuously.
-Chicken corn soup is ready.
-Serve with soy sauce, vinegar, salt & pepper, chili sauce as per taste.

Recipe in Urdu:

Ajza:
-Chicken & vegetable stock 6 cups
-Chicken boiled & shredded 1 & ½ cup
-Cream of corn or sweet corn boiled 1 & ½ cup
-Namak 1 tsp or to taste
-Water 1 cup + corn flour 4-5 tbs
-Ande ki safedi 2
-Namak to taste
-Kali mirch powder to taste
-soy sauce to taste
-Sirka to taste

Directions:
-Pot mein chicken stock dal ker boil ker lein.
-Ab is mein boiled, shredded chicken aur corns dal ker 8-10 mins kliya paka lein.
-Namak shamil karein.
-Pani mein corn flour dal ker mix ker lein aur gaarha hunay tak paka lein.
-Ande ki safedi dal ker musalsal chamcha chalatay rahein.
-Soy sauce,sirka,namak aur kali mirch,chili sauce hasb e ezaroorat dal ker serve karein.