Japanese street food: kibi dango, Nakamise Dori, and Asakusa

Beautiful temples and mouthwatering street cuisine can be found on Asakusa Nakamise Dori Shopping Street, often known as Orange Street. I sampled kibi dango, a classic Japanese confection made of mochi balls coated in millet flour and served on a stick. It was gooey, almost exactly like mochi, but it didn't have any filling and was covered in a nutty flour that had a taste akin to peanut butter.

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