Chicharrón Prensado Tlacoyos
1 year ago
17
Perfect for a weekend brunch, this brilliant twist on this classic Mexican street food snack will delight your palate! Stuffed with pressed pork rinds cooked in a spicy guajillo chile sauce, these chicharrón prensado tlacoyos are served with a delicious nopal salad for a Mexican antojito like no other.
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