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2 years ago
6
A staple of Japanese cuisine, miso soup is a quick, easy, and flavor-packed dish that will become a family favorite. Prepared with miso paste, shiitake mushrooms, tofu, button mushrooms, kombu seaweed, sesame oil, spinach, and ginger, miso soup is a comforting and healthy food that is also fit for vegan and vegetarian diets.
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