Special request homemade pizza sauce and french bread pizza #pizza

28 oz crushed tomatoes
2 garlic cloves, pressed or finely grated
1 Tbsp extra virgin olive oil
1/2 Tbsp fine sea salt
1/2 tsp dried oregano

Combine all of your ingredients in the bowl of a food processor or blender and pulse together until well combined and blended.
Cover and refrigerate for the flavors to meld at least 3 hours or store in the refrigerator for 1 to 2 weeks.
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P.O. Box 532 Portland, MI 48875
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