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FALL VLOG! 🍁 || Pumpkin Carving || Fall Recipe: Sausage Sauerkraut Soup || 2 WKS until ALASKA!
#HomeFreeAlaska #FallVlog #Alaska
Welcome to FALL ya'll, my FAVORITE time of the year! It's time for sweaters and pumpkins, warm yummy recipes & a crisp breeze in the air. Come along with us for a fall DAY IN THE LIFE! We're surprising Parker & taking him to the Jurassic Quest, carving pumpkins + I'm sharing one of my favorite fall recipes with you: Sausage & sauerkraut soup! If you'd like to learn how to make homemade fermented sauerkraut (SO good for your gut health), watch my recipe video here: https://youtu.be/vG2vBk3nuqE
Thanks for hangin' out with us today friends!
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SAUSAGE & SAUERKRAUT SOUP
Ingredients:
1 lb sausage (I used mild Italian sausage)
2 tbsp of butter
2 small onions or 1 large onion, diced
2 garlic cloves, minced
3-4 white potatoes (peeled and cut into small bite sized cubes)
3 tbsp tomato paste
2-3 carrots, grated
5-6 cups beef or chicken stock (preferably homemade)
1/2 tsp caraway seeds (optional)
1/3 to 1/2 cup of pearl barley
8-12 oz/225 grams of sauerkraut (liquid drained off)
Salt/pepper to taste
2-3 tsp Italian seasoning
Directions:
In a large pot over medium heat, melt butter.
Adds onions and garlic to the melted butter and cook until onions are translucent.
Dice potatoes into bite size pieces and grate carrots.
Add potatoes and carrots to the pot with tomato paste, barley, caraway seeds, and chicken stock.
Cook for 20-25 minutes.
Meanwhile, in a separate frying pan, cook sausages and set aside to cool.
You may deglaze the sausage pan with a bit of warm stock to add some extra sausage flavor to the soup.
Add the sauerkraut to the soup pot and cook soup for another 15-20 minutes until the barley is tender.
Once the sausage is cool enough to handle, slice it into small rounds and add to the soup.
Taste to adjust for salt, then serve.
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🎬 Welcome to the official YouTube channel of Home Free Alaska (previously known as Blessed & Beautiful Homestead!)
➡️ We’re the Watson Family and welcome you into our home as we share our life with you & all the details about our upcoming relocation to Alaska! We are an independent family with faith values and enjoy living a self-sustaining lifestyle.
➡️ We are a homesteading, homeschooling, from scratch kind of family! We enjoy hard work; building our homestead from the ground up, delicious recipes with homegrown food, gardening & preserving for a natural, wholesome lifestyle!
➡️ Despite living in an apartment temporarily until we leave for Alaska this fall, we plan to keep as much of our lifestyle intact.
➡️ In doing so, we hope to share many recipes, how-to videos, touching family moments, thoughts on where we are in our preparation for Alaska, & all things LIFE with you!
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