巨大版蘑菇巧克力瑪芬 ┃Mushroom chocolate muffins

2 years ago

RECIPE

▼材料 Ingredients
(~for 3 small muffins)

Unsalted butter 無鹽牛油 35g
Chocolate ~70% 巧克力 15g
Milk 牛奶 15ml
Egg 雞蛋 35g
Brown Sugar 黑糖 18g
Sugar 砂糖 18g
Cake flour 低筋麵粉 45g
Cocoa powder 可可粉 8g
Baking powder 泡打粉 1.5g

▼步驟 Instructions

1. 牛油及巧克力溶化，加入牛奶、雞蛋
2. 再加入黑糖、砂糖
3. 篩入低筋麵粉、可可粉、泡打粉
4. 焗170 °C / 338 °F 35分鐘

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