WASHOKU Japanese cuisine consumed by samurai #2

I recreated the setting of the Japanese lunch from the Edo era by pretending to be a samurai and using images I found online.

From the menu

Napa cabbage pickles with tuna sashimi
Japanese Sake, Tempura, Tofu Miso Dengaku, Soba Noodles, and

It is a fairly healthful dish when compared to contemporary meals.
(If my English is incorrect; I'm using Google translation.)

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