Basque Burnt Cheesecake Recipe | Smooth & Gooey Center

1 year ago

Creamy and rich burnt cheesecake!

Ingredients for 7” inch cake pan.

Cream cheese-510g
Sugar-170g
Eggs-4
Whipping cream-255g
Flour-10g
Corn flour-5g
Lemon juice-5g

250 c° 30minutes

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