How To Make Keto Salmon Rollups

Here is a recipe for making Keto Salmon Rollups:

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The Ingredients:

4-ounce smoked salmon

3-ounce cream cheese, softened

1 tablespoon fresh chives

1 teaspoon capers

2 teaspoons red onion, finely chopped

1/2 teaspoon lemon zest

The Preparation:

1. Measure out and prepare all of the ingredients.

2. Put the cream cheese into a bowl and stir with a fork to be sure it is smooth.

3. Chop the fresh chives and capers. Mix in the chopped chives, capers, and sliced red onion together with the cream cheese. Stir to combine well.

4. Dollop some of the cream cheese onto the salmon pieces and smooth out. Carefully, roll the salmon.

5. Then, serve and enjoy!

The Serving:

This makes a total of 1 serving of Keto Salmon Rollups. Each serving comes out to be 429 calories, 34g fat, 4.2g net carbs, and 26.2g protein.

IF YOU WANT TO GET A CUSTOM KETO DIET OR DESSERT MADE UP FOR YOU, CLICK HERE - https://tinyurl.com/custom-keto-diett